Whole Wheat Sourdough Dough Bread - October 22 - 6:00 pm

Join us for an evening learning all about making your own whole wheat sourdough rolls and breads. Our partners from Tegner Mill and Bradbury Bakehouse will walk you through everything you need to know to make your own delicious, nutritious loaves. You will leave with your own starter, a loaf to take home and proof overnight and bake fresh the next day and all of the recipes needed to continue this beautiful process on your own!

Sign up today as these classes sell out quickly!